Morgan's Farm to Table is excited to announce that the ever fabulous Timothy Howe will be bringing his beautiful music and super fun entourage to Morgan's for NYE!
Tim will be joined by the Midbros aka James and Jarrod Midboe, who will be playing the middle set.
Tim will start off the night with light dinner music from 8-9:30 and then the Midbros will take their turn! Tim will finish off the night with his crowd favorites including his mastery of the loop pedal! Be ready for a FUN NIGHT!
Morgan's is located in the Best Western Premier in Burnsville and you can stay the night for a discounted rate! Call 952-435-2100 and ask for the "Timothy Howe Room Block" to get an award winning room for only $109.99. Prices will go up after December 14th, so make your plans today!
Morgan's Farm to Table will be offering some great features including our award winning Grass Fed Filet Mignon. Menu coming soon. Call 952-435-1855 for reservations.
NEW YEAR'S EVE DINNER FEATURES AT MORGAN'S
PRIME RIB AU JUS - 10 oz. $ 24 and 16 oz. $28
Slow roasted prime rib, carved to order, served with sautéed balsamic mushrooms, creamy horseradish, au jus, baked potato, and Morgan’s vegetable medley
GRASS FED FILET MIGNON $30
Grilled 8 oz. local premium cut - Strauss Meats grass fed beef, creamy onion risotto, smoked tomato demi-glace, Morgan’s vegetable of the day, fresh herbs
PETITE FILET MIGNON AND TIGER PRAWNS $34
Surf & turf…grilled 6 oz. local premium cut - Strauss Meats grass fed beef filet mignon, broiled jumbo prawns, onion smashed potatoes, Morgan’s vegetable medley
CHICKEN WELLINGTON $24
6 oz. chicken breast stuffed with duxelles, wrapped in puff pastry, baked and served with wild rice pilaf and bacon demi-glace
BACON WRAPPED SCALLOPS $22
Grilled dry-pack scallops, smoked bacon, sautéed spinach, herb roasted red potatoes, béarnaise sauce
GRILLED SALMON $ 24
Verlasso salmon, snow pea cream, calico grape relish, served with
sweet potato mash
EVOO CHEESECAKE $7
Creamy, extra virgin olive oil cheesecake
ANCHO CHILI CHOCOLATE TORTE $7
Dark chocolate tort with ancho-chili chocolate ganache,
served over a pool of crème anglaise
CRÈME BRULEE $7
Classic “burned cream” laced with bittersweet chocolate and strawberry slices, topped with whipped cream and chocolate shavings
CARROT CAKE $7
Carrots, chopped nits, crushed pineapple, toasted coconut, cinnamon, cloves, nutmeg and allspice, with silky cream cheese frosting
NEW YEARS DAY
Morgan's will be open from 9am-2pm on New Year's Day featuring 2 for 1 Bloody Mary's and Mimosas!!
Call 952-435-2100 to book your room starting at $119.99, which includes shuttle service to and from the venues.
We will be offering great features and specials in our award winning restaurant, Morgan's Farm to Table.
NEW YEARS EVE
BOOK YOUR ROOM TODAY FOR $119.99 AND SHUTTLE TO THE VENUE IS INCLUDED
CALL 952-435-2100 AND ASK FOR THE LOUIE ANDERSON BLOCK
Location: Main Theatre - AMES CENTER
Date: December 31, 2015
Onsale: Monday, October 19 at 11 AM
Prices: $32.95, $42.95, $52.95, $72.95 & $102.95 VIP ticket includes Meet-n-Greet with Louie.
Ticket prices listed include facility fees. Additional service charges and handling fees may apply.
Tickets: Tickets available at the John & Betty Adamich box office at the Ames Center, by phone 800-982-2787 or online at ticketmaster.com
Ages: This is an all ages performance.
About: Louie Anderson is one of the most versatile and successful comedians working in Hollywood today. Sharing the ups and downs of his childhood experiences as one of 11 children in Minnesota, Louie crafted comedy routines that rang true for his early club audiences while reducing them to helpless fits of laughter. Johnny Carson invited Louie to make his national television debut on The Tonight Show in 1984, and the rest is history. The Tonight Show with Jay Leno, The Late Show with David Letterman, The Late Late Show with Craig Ferguson, Comic Relief, as well as Showtime and HBO specials followed, making Anderson a household name. Don’t miss Louie Anderson’s annual performance live at the Ames Center on New Year’s Eve.